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‘Ghost kitchens’ are popping up in malls amid retail's decline
Brick-and-mortar retail’s decline has hollowed out malls across the U.S. and put store chains like Toys ‘R’ Us and Sears (SHLD) out of business.
But it’s not all doom and gloom: The downward trend has spurred a phenomenon, dubbed “ghost kitchens,” in which new kitchens find a home empty mall spaces.
Built by property developers, these kitchens exist only to make food for delivery and could provide a boost to companies like Uber (UBER) with its UberEats service and Grubhub (GRUB).
According to the Wall Street Journal, developer Simon Property Group (SPG) and Accor (AC.PA) are partnering with hospitality firm SBE Entertainment Group to develop 200 ghost kitchens in both malls and hotels. The roll out is slated to begin in New York, Chicago, San Francisco, Los Angeles and Miami.
“It’s relooking at all real estate that is obsolete,” SBE Chief Executive Sam Nazarian told the Journal.
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